Custom-Flavor Shortcrust Pastry Cookies

Custom-Flavor Shortcrust Pastry Cookies

Desserts & Sweets 21 Last Update: Oct 16, 2026 Created: Oct 16, 2026
Custom-Flavor Shortcrust Pastry Cookies
  • Serves: 10 People
  • Prepare Time: 10
  • Cooking Time: 45
  • Calories: 340
  • Difficulty: Easy
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A flexible shortcrust pastry biscuit recipe enhanced with flavorful additions like cocoa powder, honey, or grated chocolate to elevate the simple base dough.

Ingredients

Directions

  1. Preheat the oven to 170 °C in static mode.
  2. Mix your choice of flavoring, such as cocoa powder, honey, or grated chocolate, directly into the shortcrust pastry dough until evenly incorporated.
  3. Form small balls of dough, place them on baking paper, and flatten them slightly since they will not rise during baking.
  4. Bake for about 45 minutes, starting to check after 30 minutes depending on the size and shape of your biscuits.

Custom-Flavor Shortcrust Pastry Cookies



  • Serves: 10 People
  • Prepare Time: 10
  • Cooking Time: 45
  • Calories: 340
  • Difficulty: Easy

A flexible shortcrust pastry biscuit recipe enhanced with flavorful additions like cocoa powder, honey, or grated chocolate to elevate the simple base dough.

Ingredients

Directions

  1. Preheat the oven to 170 °C in static mode.
  2. Mix your choice of flavoring, such as cocoa powder, honey, or grated chocolate, directly into the shortcrust pastry dough until evenly incorporated.
  3. Form small balls of dough, place them on baking paper, and flatten them slightly since they will not rise during baking.
  4. Bake for about 45 minutes, starting to check after 30 minutes depending on the size and shape of your biscuits.

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